Thermometer for milk pasteurizing or processing or CIP
Guaranteed accurate to 1% within its range of 0-220 degrees Fahrenheit (-18 to 110 degrees Celsius) Liquid thermometer features an unbreakable polycarbonate lens. Stainless steel case. Simply insert 8.5" long stainless steel stem into liquid and read temperature from circular dial.
Use for;
Checking CIP water temperature
Pasteurizing
Cheesemaking
Yogurt Making
Milk processing
Quality product - satisfaction guaranteed
Coburn part number 10100
1/24
