Now you can make your very own additive and preservative-free fresh goat cheese right at home in your own kitchen.
Our Fresh Goat Cheesemaking Kit is what you need to make delicious home made goat cheese
Fresh Goat Cheese Kit Includes:
4-Goat Cheese Molds
Chevre DS Culture 5-pk
1 yard Re-usable Butter Muslin
Thermometer
Recipe Booklet
USAGE: Use to make delicious goat cheese right in your own kitchen.
STORAGE: Chevre culture should be stored in the freezer and will last up to 18-24 months if stored properly.
Instructions; Heat 1 gallon pasteurized milk to 86 degrees F. add and mix in 1 packet. let set at room temp undisturbed for 12 hours or until thickened. (as in yogurt) Ladle curd gently into a butter muslin lined colander, hang, & drain for 12 hours. Refrigerate and enjoy. Each packet may be used with 1 gallon of milk.
Recipe book and DVD available
Store unused culture packets in the freezer!
Replacement chevre culture available - search item 6120
Recommended;
Nitrile Gloves help reduce contamination during cheese making
