All Stainless steel to protect your milk quality and flavor
International - use in countries using 220-230 volts
Two-gallon capacity Milk Pasteurizer uses the same principles of pressurized heating and vacuum-sealed cooling found in the best commercial pasteurizers. Thermostatic control ensures preservation of natural flavor while eliminating all harmful bacteria. The milk is heated in the inner milk container in a hot water bath to a preset temperature of approximately 158 degrees at which time a buzzer sounds. Hot water is drained off and cold water is circulated to cool the milk.
Pasteurizer includes inner and outer stainless steel buckets, lid, gasket, hoses, and instructions.
Wt. 18 lbs.
30520 Assembled in USA by Ezee Milking Equipment
Spare parts in stock - the heating element and thermostat interchange with the Safgard and Hoegger pasteurizers
96000 Red Knob
30575 Cover Lock
30560 Heating Element30569 Buzzer
30567 Fill hose with faucet adaptor
P3050SS KF Single Function Stainless Steel 110 volt
P3052SS KF Single Function Stainless Steel 220 volt
P3000 Safgard Single Function Aluminum 110 volt
P3040 Safgard Dual Function Aluminum 110 volt